Both their wedding ceremony and reception were held in comfort and
familiarity of their home. Tatjana and Mihajlo did most of the
preparations themselves with help of their friends and family. The
couple spent a lot of time on details as those, in their opinion, make
the event. Coming from a Serbian/Russian background they were expected
to have a huge wedding. However, they have always thought that more is
less so the couple decided to have a very intimate wedding. Fewer people
can mean a more personal celebration. While only closest family was
invited they wanted to make it personable and memorable for everyone.
That is why they made sure to incorporate Serbian and Russian details,
traditions and foods. Tatjana and Mihajlo’s favorite part of the wedding
was sitting at a table with all of their guests, enjoying the wine and
the five course meal their friend and a chef, Cuong Tu, prepared. There
was more time for them to spend with their guests, the group really got
to know one another, and everyone contributed to the event in his or her
own way.