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August 15, 2016

Mangia Monday: Sparkling Sangria

By sdwedding

When hosting a rehearsal dinner, it can be as fancy or as laid back as you desire. One refreshing option for the alcohol is to do a Sparkling Sangria! There are so many options for sangria recipes but we’re loving this one from BevMo. Simple, delicious and sure to please your guests!

1 (750ml) bottle of Ménage à Trois Prosecco
1 Cup Cointreau Liqueur
1 Pink Grapefruit
1-2 Navel Oranges
12 ounces of sparkling water

In a large dispenser, slice and add all fresh fruit. Pour in Prosecco, Cointreau, and sparkling water. Chill for at least one hour and serve over ice.

As Seen on BevMo’s Thirsty Times Blog