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Beverage Caterers

  • January 17Raising the Bar


    Helpful Tips for Stocking the Bar and Keeping Your Guests Happy By: Kristen Castillo Try a signature cocktail We love this fabulous Southwestern cocktail called Floral Bloom. It’s made of: 1.5 oz. Montelobos, 0.75 oz. Lillet Rose, 0.75 oz. Strawberry Simple Syrup, 1.5 oz. Fresh Pink GrapefruitJuice, 1.5 oz. Soda Water. Combine ingredients (except soda water) and shake well. Strain …